Definition:
"Cultivated celery" refers to a plant that is commonly grown for food, specifically its long, crunchy stalks that people often eat raw in salads or cooked in various dishes. It has a strong, fresh flavor.
While "cultivated celery" generally refers to the common variety of celery we eat, it can also imply a broader understanding of the farming practices involved in growing celery, including organic farming or hydroponics.
In summary, "cultivated celery" is a type of celery that is widely grown and consumed for its tasty stalks. It is typically used in salads, soups, and various dishes.